Station Buffet
We find that encouraging the guests to mingle with one another as opposed to a sit down affair enhances
some social occasions. We create the atmosphere by arranging round tables throughout the room and
loading them with a variety or finger foods. All items included on three tables as follows:
Beef Station:
Sliced Roast Beef in Au Jus, Miniature Rolls & Condiments
Hot Hors D’oeuvres:
Chicken Drumettes & Cocktail Sausages, Choice of Swedish or Barbecue Meatballs
Cold Hors D’oeuvres:
Fresh Marinated Mushrooms, Relish Trays with Ranch Dip (Variety or Fresh in-season Vegetables)
Fruit and Cheese Table:
Variety of Fresh in-season Fruits & Assorted sharp & mild Cheese Wedges served with Crackers
100 to 199 $8.95 per person
200 or more $8.50 per person