FULL BUFFET

Full

BUFFET

The full buffet is our most popular menu option. This hearty feast is great for weddings, large parties, or events needing a variety. The full buffet consists of two entrees, a potato option, a vegetable option, tossed salad, rolls, and a starter station.  

Entree Options (Choose 2):

Chicken Gloria                                                                                  Baked Ham

Lightly breaded and baked boneless, skinless chicken breast                     Spiral ham baked and served in a  warm glaze.

topped with cheese, a cream sauce, stuffing, and baked again. 

 

Chicken Sicilian                                                                                 Roast Beef

Boneless chicken lightly breaded in an Italian seasoning blend                 Oven roasted beef sliced and served with hot 

and baked.                                                                                        au jus.

 

Italian Baked Chicken                                                                        Lasagna

Fresh baked chicken breast, legs, wings, and thighs seasoned in                Traditional lasagna with ground beef, marinara

an Italian herb mix.                                                                            sauce, and three different cheeses.

 

Chicken Penne Alfredo                                                                        Beef Tips over Rice

Penne pasta, blackened boneless chicken, sautéed                                     Sirloin beef tips baked in a thick homemade

onions and peppers all tossed in a rich Alfredo.                                        beef gravy and served with white rice.

Baked Chicken                                                                                   Baked Ziti

Fresh baked chicken breast, legs, wings, and thighs marinated                  Ziti pasta with sweet Italian sausage, sautéed 

in olive oil, onion, and seasoning salt.                                                     onions and peppers, and homemade marinara.

 

        Potato Options (Choose 1):

                 Homemade Mashed Potatoes                       Roasted Red Skin Potatoes       

 

Garlic Mashed Potatoes                                Potatoes Au Gratin

       Vegetable Options (Choose 1): 

                                        Green Beans                                                Corn

 

                                        Broccoli                                                       Glazed Baby Carrots

 

                                        Cauliflower                                                 Mixed Vegetable Blends

   Starter Station Includes: 

Fresh Seasonal Fruits

Celery, Carrots, and Cucumbers with Ranch

Assorted Cheeses with Crackers

Tossed Salad (Included):

-Mixed greens, chopped romaine, tomatoes, carrots, cucumbers, pepperoncini, and shredded mozzarella cheese

-Dressing options: Italian, Ranch, Balsamic, Caesar, etc.

 

Add On's:

Coffee:

If you would like coffee at your event, it is available for an additional cost. The cost is $150 for approximately 100 people. We provide styrofoam cups, stir sticks, creamer, and sugar packets. 

Bar Services:

Complete bar set-up includes cups, cocktail napkins, garnishes, ice for serving, assorted sodas, juice and mixers. Bartenders will not hesitate to refuse service to intoxicated guests. While we encourage your guests to have fun, safety is our top priority. This service is $2.95 per person at a maximum of six hours. Bartenders are $150 each. We do not provide stand-alone bar services outside of our catered events. 

        

 Minimums For Full Service: ​ ​

  • 200+ Guests or $3,000 to book a full buffet service

 

 

 

 Full Buffet Cost:

  • $20.00 per person 

  • Additional costs will be incurred for bar set up, bartenders, linen service, caterers, food upgrades, etc.

  • Plus 20% Gratuity